We biked to the Herzog family estate (not related to the Herzog labels you might see in the US). They are couple who used to run a Michelin starred restaurant when they lived in Switzerland. Now they make wine and have about the best food in the region. Outside you sit under a canopy of chestnut trees with roses, herbs, olive and lemon trees and every other schoen thing you can imagine, looking out over the vineyard. Delightful and the food so good we returned for dinner. Eva, in your honor, I wore my last three bindi. I had purple and a pale yellow on one ear representing the grapes and a green on on the other ear, for the vines!
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